Healthy Cookware: Which Type is Safest?
Monday, May 2nd, 2011Even though the link between healthy cookware and the prevention of cancer or other problems hasn’t been firmly established, you still might want to think about the safety of your pots and pans. What is definitely known is certain types of cookware can allow toxins to seep into your food, especially if used for an extended period of time. Here’s a look at some of the safest types of cookware for you to use.
Glass
Glass pots and pans are the safest…



